½cupcoconut cream, coconut milk, or sweetened condensed milk (exclude sugar in this case)
Instructions
Bring water, anise, vanilla, cloves, cinnamon, ginger, and tea to a boil in a large saucepan. Continue boiling for 2-3 minutes, then remove from heat.
Strain the tea through a fine mesh strainer. Add the sugar and stir. Let cool and refrigerate until ready to serve.
To serve, pour some tea into a glass, top with ¼ cup coconut milk or any other product you are using, and garnish with the star anise. Add some ice if you want to. Enjoy!