Japan
February 14, 2020
Miso Roasted Japanese Eggplant – Nasu Dengaku
This roasted Japanese eggplant, also known as Nasu Dengaku, is topped with a crazy flavorful sweet umami-rich miso glaze…
February 14, 2020
Latest Posts
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RussiaRussian Cabbage Soup (Sour Shchi)
This sauerkraut-based version of the famous Russian Cabbage Soup, also known as Sour Shchi, is comforting, hearty, and utterly…
January 9, 2020 -
RussiaRussian Cabbage Pie
Russian Cabbage Pie is one of the best culinary creations this country can offer. Rich and buttery crust featuring…
December 16, 2017 -
GermanyGerman Potato Dumplings – Kartoffelkloesse
Traditional German Potato Dumplings or balls, also known as Kartoffelkloesse, made two ways: with cooked potatoes and with a mixture…
November 26, 2017 -
TurkeyTurkish Baklava
One of the most famous Turkish desserts is baklava. While this sweet phyllo dough based pastry is made in…
November 17, 2017 -
IndiaIndian Carrot Dessert – Gajar Ka Halwa
Packed with nuts, raisins, and infused with cardamom, this sweet Indian Carrot Dessert (Gajar Ka Halwa) is made from…
September 12, 2017 -
Around The World In 50 Ingredients, Iran30 Recipes That Use Saffron – The World’s Most Expensive Spice
Saffron is most notably known as the world’s most expensive spice. I think it’s worth every single penny! Check…
August 16, 2017 -
ItalyItalian Mashed Potato Pie – Gattò di Patate
Creamy, comforting, and crazy delicious, this Italian potato pie (Gattò di Patate) is made with mashed potatoes, three types…
August 6, 2017 -
CubaFricase De Pollo – Cuban Chicken Stew
Full of fantastic Caribbean flavors, Fricase De Pollo is one of the best Cuban dishes. Chicken pieces are cooked…
July 28, 2017
