India
March 24, 2020
Chicken Kofta Korma (Indian Meatballs in Creamy Sauce)
Fill the kitchen with irresistible exotic aromas – chicken kofta cooked in rich and creamy yogurt, cream, and almond…
March 24, 2020
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Morocco
Moroccan Walnut Cookies – Ghriba
These Moroccan Walnut Cookies (Ghriba) are chewy, nutty, and highly addictive. Ready in less than 25 minutes, they are…
February 25, 2020 -
Japan
Miso Roasted Japanese Eggplant – Nasu Dengaku
This roasted Japanese eggplant, also known as Nasu Dengaku, is topped with a crazy flavorful sweet umami-rich miso glaze…
February 14, 2020 -
Russia
Russian Cabbage Soup (Sour Shchi)
This sauerkraut-based version of the famous Russian Cabbage Soup, also known as Sour Shchi, is comforting, hearty, and utterly…
January 9, 2020 -
Russia
Russian Cabbage Pie
Russian Cabbage Pie is one of the best culinary creations this country can offer. Rich and buttery crust featuring…
December 16, 2017 -
Germany
German Potato Dumplings – Kartoffelkloesse
Traditional German Potato Dumplings or balls, also known as Kartoffelkloesse, made two ways: with cooked potatoes and with a mixture…
November 26, 2017 -
Turkey
Turkish Baklava
One of the most famous Turkish desserts is baklava. While this sweet phyllo dough based pastry is made in…
November 17, 2017 -
India
Indian Carrot Dessert – Gajar Ka Halwa
Packed with nuts, raisins, and infused with cardamom, this sweet Indian Carrot Dessert (Gajar Ka Halwa) is made from…
September 12, 2017 -
Around The World In 50 Ingredients, Iran
30 Recipes That Use Saffron – The World’s Most Expensive Spice
Saffron is most notably known as the world’s most expensive spice. I think it’s worth every single penny! Check…
August 16, 2017
