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Morocco

The walnut version of the famous Moroccan cookies

Moroccan Walnut Cookies - Ghriba

This Moroccan Chicken Tagine is bursting with flavor! Infused with saffron and flavored with preserved lemons, it's guaranteed to become your favorite! | cookingtheglobe.com

Moroccan Chicken Tagine

Moroccan Preserved Lemons are a must in every kitchen pantry. They require only 2 ingredients to make and can be used in an array of dishes! | cookingtheglobe.com

Classic Moroccan Preserved Lemons

There are plenty of ways of cooking eggs, but nothing beats Shakshuka. This North African dish combines eggs with a fragrant tomato and bell pepper sauce! | cookingtheglobe.com

Shakshuka - The Best Breakfast Egg Dish Ever

This sweet & savory Moroccan Pie (Pastilla) has a crisp, flaky pastry outside and an amazing cinnamon flavored chicken, onion, and almond filling inside!

Pastilla - Moroccan Chicken Pie

A look at the traditional Moroccan breakfast which features bread, semolina pancakes, fried eggs and the famous mint tea! | cookingtheglobe.com

Moroccan Breakfast – Breakfast Around the World #3

These Moroccan pancakes (Baghrir) are unique in terms of the taste and appearance! You just have to try them! | cookingtheglobe.com

Baghrir - Moroccan Semolina Pancakes

This staple Moroccan bread (Khobz) is a cornerstone of Moroccan diet. It's eaten every single day! | cookingtheglobe.com

Classic Moroccan Bread - Khobz

Harira soup comes from Morocco and combines beef, chickpeas, plenty of tomatoes, a few herbs and of course spices! | cookingtheglobe.com

Moroccan Harira Soup

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