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Baked Kurkuri Bhindi Spicy Crispy Okra Recipe
A delicious snack, appetizer, or perfect side dish, Kurkuri Bhindi, or spicy crispy okra, is a combination of tangy and spicy flavors that is delectable. If you've always wanted to make this authentic dish at home, you are in luck! Below is an easy-to-follow recipe that is going to make this the perfect addition to...
Tags: Appetizer, Indian, Okra, Snack
May 22, 2021
Chicken Kofta Korma (Indian Meatballs in Creamy Sauce)
Fill the kitchen with irresistible exotic aromas - chicken kofta cooked in rich and creamy yogurt, cream, and almond korma sauce is full of flavor! These Indian meatballs are great served over rice or with naan bread. I’ve really been into Indian food recently. The flavors and spices are so rich and warming – definitely...
March 24, 2020
Moroccan Walnut Cookies - Ghriba
These Moroccan Walnut Cookies (Ghriba) are chewy, nutty, and highly addictive. Ready in less than 25 minutes, they are perfect with a cup of tea or coffee! Mediterranean countries love their nut-based treats: amoretti, kataifi, Greek butter cookies, and almost every country has their variation on baklava. My newest addition to my nutty dessert recipe...
February 25, 2020
Miso Roasted Japanese Eggplant - Nasu Dengaku
This roasted Japanese eggplant, also known as Nasu Dengaku, is topped with a crazy flavorful sweet umami-rich miso glaze and it's my new favorite side dish. Seriously. Plus, it requires only 15 minutes of preparation time! Recently I came across some Japanese eggplants in the supermarket and had to try cooking with them. I hadn’t...
February 14, 2020
Russian Cabbage Soup (Sour Shchi)
This sauerkraut-based version of the famous Russian Cabbage Soup, also known as Sour Shchi, is comforting, hearty, and utterly delicious. The best thing - it's even better the next day! Guess who is back! Two years since my last recipe I am finally ready to continue the blog and introduce you to even more amazing...
January 9, 2020
Russian Cabbage Pie
Russian Cabbage Pie is one of the best culinary creations this country can offer. Rich and buttery crust featuring a secret ingredient (sour cream) filled to the brim with a classic Russian mixture of braised cabbage and boiled eggs. Perfection. Let’s talk about cabbage, shall we? Did you know that Russia is the world’s largest...
December 16, 2017
German Potato Dumplings - Kartoffelkloesse
Traditional German Potato Dumplings or balls, also known as Kartoffelkloesse, made two ways: with cooked potatoes and with a mixture of cooked and raw potatoes. A perfect side dish to meat dishes also great as a standalone vegetarian dish! I have always enjoyed any type of dumpling I have ever had the pleasure of tasting. It's...
November 26, 2017
Turkish Baklava
One of the most famous Turkish desserts is baklava. While this sweet phyllo dough based pastry is made in many countries around the world, I decided to make Turkish baklava version with pistachios and walnuts. A perfect treat for any occasion! Long time no see, guys. I can't believe I haven't written a blog post...
November 17, 2017
Indian Carrot Dessert - Gajar Ka Halwa
Packed with nuts, raisins, and infused with cardamom, this sweet Indian Carrot Dessert (Gajar Ka Halwa) is made from a combination of milk, sugar, ghee, and carrots. It resembles pudding and has a unique texture and taste. SO GOOD! Long time no see, guys! I've been crazy busy lately so sorry for that. The recipe...
September 12, 2017
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