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Page 25 of 30
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Chicken Francaise


This Italian-American Chicken Francaise makes a perfect weeknight dinner. Tender chicken cutlets are cooked and topped with a fabulous lemon wine sauce. It's really easy to make and is ready in a half an hour! Sometimes you are so tired all you want to do is to crawl into bed and press play on Netflix....

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Chicken Francaise is an Italian-American dish consisting of cooked chicken breast cutlets with lemon wine sauce! | cookingtheglobe.com

  • Italy

May 11, 2016


Thai Pineapple Fried Rice


This Thai Pineapple Fried Rice is not only healthy and delicious but also looks heavenly served in the pineapple shells. With curry-flavored rice, cashews, pineapple chunks, and a bit of chili pepper, this dish proves once more that Thai cuisine is among the best in the world! If you are wondering how I pick which...

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This signature Thai Pineapple Fried Rice is sweet & spicy. It is served in pineapple shells! | cookingtheglobe.com

  • Thailand

May 8, 2016


Moroccan Breakfast – Breakfast Around the World #3


Hey there! When I started this blog, I set myself a mission to recreate as many traditional breakfasts from all around the world as possible. Many people skip the breakfast, but in my opinion it is the most important meal of the day. Your body and brain need some fuel to start moving for God’s...

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A look at the traditional Moroccan breakfast which features bread, semolina pancakes, fried eggs and the famous mint tea! | cookingtheglobe.com

  • Breakfast Around the World
  • Morocco

May 6, 2016


Baghrir - Moroccan Semolina Pancakes


Tender, spongy, and chewy, these traditional Moroccan Pancakes (Baghrir) are worth trying for their look alone. Their surface is decorated with hundreds of small holes! Served with a honey and butter mixture, these pancakes are also heavenly delicious! I am continuing my journey through the exotic and unique Moroccan cuisine. I already made the famous...

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These Moroccan pancakes (Baghrir) are unique in terms of the taste and appearance! You just have to try them! | cookingtheglobe.com

  • Morocco

May 2, 2016


Classic Moroccan Bread - Khobz


Bread is the cornerstone of the Moroccan cuisine. There are many different types of bread in this North African country but the most widespread and popular one is Khobz. This Moroccan bread is round, flat-shaped, and tastes amazing! Bread is a unique thing. I will tell you why. There are thousands of various bread types...

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This staple Moroccan bread (Khobz) is a cornerstone of Moroccan diet. It's eaten every single day! | cookingtheglobe.com

  • Morocco

April 30, 2016


Jamaican Rum Cake


Jamaican Rum Cake, also known as a black cake or fruit cake, is usually made for weddings and holidays. This dark, dense cake is moist and packed with the flavors of rum-soaked dried fruit and spices. It's guaranteed to become your favorite! Who would have thought that recipes from such a relatively small island country...

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This Jamaican Rum Cake is dark, dense, and filled with rum-soaked dried fruit and Christmassy spices! | cookingtheglobe.com

  • Jamaica

April 26, 2016


Polish Potato Pancakes


Guys, these Polish Potato Pancakes are something. Ready in 20 minutes and requiring only 7 basic ingredients, these melt-in-your-mouth tender and filling pancakes make a perfect meatless dinner! Almost all (not literally all, but a big part of) Eastern European dishes have one thing in common. It is really hard to name the place where...

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These Polish Potato Pancakes are amazingly delicious and require only few simple ingredients to make! | cookingtheglobe.com

  • Poland
  • Russia

April 22, 2016


Swedish Breakfast – Breakfast Around the World #2


Hey there! When I started this blog, I set myself a mission to recreate as many traditional breakfasts from all around the world as possible. Many people skip the breakfast, but in my opinion it is the most important meal of the day. Your body and brain need some fuel to start moving for God’s...

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A look at the common Swedish breakfast which features open sandwiches, caviar, eggs and porridge! | cookingtheglobe.com

  • Breakfast Around the World
  • Sweden

April 20, 2016


Bulgarian Shopska Salad


Shopska Salad comes straight from Bulgaria and it has everything you may possibly want: tons of fresh veggies combined with a salty feta cheese and dressed with olive oil and red wine vinegar. Heavenly! I am continuing my journey through the beautiful but complex region of Balkans. Last week I made Serbian red pepper relish...

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This colorful Bulgarian Shopska Salad is loaded with veggies! Perfect for hot summer days! | cookingtheglobe.com

  • Bulgaria

April 17, 2016


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