• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Cooking The Globe
  • Home
  • Recipes
  • Map Room
  • About
  • Contact Me
  • Privacy Policy
menu icon
go to homepage
search icon
Homepage link
  • Home
  • Recipes
  • Map Room
  • About
  • Contact Me
  • Privacy Policy
×

Recipe Index

  • COURSE

  • SEASON

  • HEALTH

  • DIETARY

  • SPECIALS


Found 265 Results
Page 19 of 30
Older posts
Newer posts

Kourabiedes - Greek Butter Cookies


These Greek Butter Cookies (Kourabiedes) usually appear at weddings, birthdays, or various holidays such as Christmas, Easter and other. They are melt-in-your-mouth tender, buttery, with a hint of brandy and cloves. Oh and these beauties are stuffed with pistachios! A few days ago I got an email from a fellow blogger Sarah, who runs a...

Read More

These Greek Butter Cookies (Kourabiedes) are usually made on Christmas or other holidays. They are tender, buttery, and stuffed with pistachios! | cookingtheglobe.com

  • Featured
  • Greece

December 2, 2016


Traditional Puerto Rican Eggnog (Coquito)


Learn how to make Coquito (the famous Puerto Rican eggnog) and make your Christmas or any other holiday unforgettable. This rich, sweet, and creamy drink, made with rum, will warm you from the inside out! Every nation has their own Christmas table traditions. Ours in Lithuania are: making twelve meatless dishes (fish is allowed), representing...

Read More

Learn how to make Coquito (Puerto Rican Eggnog) at home and make your Christmas or any other holiday unforgettable. Rich, creamy, boozy! | cookingtheglobe.com

  • Featured
  • Puerto Rico

November 29, 2016


Sauerbraten - German Pot Roast


Sauerbraten, also known as German pot roast, is a signature dish of this European country. The fork-tender beef, drowned in a velvety sweet & sour gravy, is usually served on special occasions such as Christmas but can be enjoyed anytime you want. Despite the fact that Christmas is still far away, malls, shops, TV commercials,...

Read More

Sauerbraten is a signature German dish often served on Christmas. It's the fork-tender pot roast drowned in a fantastic sweet & sour gravy! | cookingtheglobe.com

  • Featured
  • Germany

November 19, 2016


Italian Christmas Cookies with Figs & Walnuts


Filled with figs, walnuts, raisins, rum, and other goodness, these Italian Christmas Cookies (Cuccidati) are traditionally made on various holidays with Christmas being the peak season but they are perfect any time of the year! I am very very happy today, guys. You know why? Drumroll, please... This is my 100th post on this blog!...

Read More

These Italian Christmas Cookies, also called Cuccidati, are filled with a mouth-watering fig and walnut mixture and topped with a sweet white icing! | cookingtheglobe.com

  • Featured
  • Italy

November 12, 2016


Fresh Vietnamese Spring Rolls with Peanut Sauce


Filled with shrimp, pork, noodles, and veggies, and rolled into rice paper rounds, these Vietnamese Spring Rolls are fresh and require no frying whatsoever. Served with the amazing peanut sauce on the side! Remember these Vietnamese Egg Rolls I made some time ago? While they were out-of-this-world good (stuffed with mushrooms, shrimp, pork... so delicious!),...

Read More

  • Featured
  • Vietnam

October 26, 2016


Aloo Tikki - Indian Mashed Potato Patties


These mashed potato patties come from India and are called Aloo Tikki. Filled with quinoa and flavored with plenty of spices, this Indian street food is usually served with chickpea curry, yogurt, and sweet, sour, and spicy chutneys! There are thousands of different vegetables grown in the world and every region has its own staples....

Read More

These Indian Mashed Potato and Quinoa Patties (Aloo Tikki) are really easy to make and make a perfect #vegan friendly dinner! | cookingtheglobe.com

  • Featured
  • India

October 20, 2016


Chicken Macaroni Salad Filipino Style


Filipino Macaroni Salad is the exotic version of the well-known macaroni salad. This Asian creation includes condensed milk, raisins, pineapple, cheese, and more! If you are a die-hard Pinterest fan, just like me, you have probably seen loads of macaroni salad recipes there. The explanation of such a trend is pretty simple - this salad...

Read More

This Filipino Macaroni Salad is not the one you are used to. It features pineapple, raisins, and condensed milk. Mildly sweet, creamy, comforting - you'll love it! | cookingtheglobe.com

  • Featured
  • Philippines

October 15, 2016


Beef Caldereta


Beef Caldereta is a classic Filipino stew and it's awesome. Made with beef, tomato and soy sauces, red wine, and a ton of veggies, this dish also features one secret ingredient you haven't ever (most probably) used in your stews. Liver pâté! Do you know that Radiohead song where Tom Yorke sings "Yesterday I woke...

Read More

Beef Caldereta is a tomato sauce, red wine, and soy sauce based stew coming from the Philippines. But what sets it apart from other stews is the addition of liver pâté! Intrigued? Check it out! | cookingtheglobe.com

  • Featured
  • Philippines

October 11, 2016


Jamaican Curry Chicken


If you want to fill your kitchen with Caribbean flavors, this Jamaican Curry Chicken is a perfect choice. Spicy and comforting, this dish is a sure winner! Ah, Jamaica, you continue to impress me. I have always imagined you as a true paradise on earth, as the country of the tastiest rum and sandiest beaches....

Read More

If you love Caribbean cuisine, this Jamaican Curry Chicken will make your taste buds tingle. It's spicy, it's comforting, it's everything you want a dish to be. Yum! | cookingtheglobe.com

  • Featured
  • Jamaica

October 7, 2016


Page 19 of 30
Older posts
Newer posts

Primary Sidebar

Social Profiles

Categories

Latest Recipes:

Featured Img of Cheesy Egg Roll- Easy Breakfast Idea
Featured Img of Paneer Paratha
Featured Img of Aloo Bhindi
Featured Img of Bread Omelet Easy Indian Style Breakfast
Featured Img of Sooji Halwa Easy Semolina Pudding
Featured Img of Tuscan Style Fresh Panzanella Recipe

Affiliate disclosure

Cookingtheglobe.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. As an Amazon Associate we earn from qualifying purchases.

Copyright © 2025 · Cooking the Globe WordPress · Log in