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Spain

Pisto Manchego is a famous Spanish dish of vegetables sauteed to perfection. It makes a great side dish to grilled meats or a nice breakfast served with fried eggs! | cookingtheglobe.com

Pisto Manchego - Spanish Vegetable Stew

Cocido is one of the most iconic Spanish dishes. While this stew can be made numerous ways, my version features chicken, chorizo, chickpeas, and a bunch of veggies! | cookingtheglobe.com

Cocido - Spanish Chicken and Chickpea Stew

Ajo Blanco is your answer to the summer heat! Almonds, garlic, bread, olive oil, and grapes combined together to create this chilled Spanish soup! | cookingtheglobe.com

Ajo Blanco - Spanish Cold Almond & Garlic Soup

Canarian Wrinkly Potatoes (Papas Arrugadas) make a perfect side dish to any meal. They are really easy to make and require only 2 ingredients! | cookingtheglobe.com

Canarian Wrinkly Potatoes - Papas Arrugadas

A look at the traditional Spanish breakfast featuring the famous Spanish potato omelette, churros and hot chocolate, and a big variety of delicious sandwiches!

Spanish Breakfast – Breakfast Around the World #6

The famous Spanish Omelette (Tortilla) requires only few simple ingredients (eggs, potatoes, onion) and is so delicious!

Traditional Spanish Omelette (Potato Tortilla)

These Churros Con Chocolate are undeniable Spanish breakfast favorites. I can understand why!

Spanish Churros Con Chocolate

Pollo al Ajillo is a Spanish version of garlic chicken. This recipe requires only 7 ingredients to make! | cookingtheglobe.com

Pollo al Ajillo - Spanish Garlic Chicken

These sweet Spanish toasts, called Torijas, are soaked in milk and drizzled with an orange-brandy syrup! | cookingtheglobe.com

Torrijas - Sweet Spanish Toasts

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